
Biostimulants for cereals
Greater yield stability and quality with boncrop flow
boncrop flow optimally prepares cereals for stress events in the yield-forming phase.
Stress is one issue, the yield is the other. By increasing chlorophyll formation, boncrop flow helps crops to achieve a higher photosynthesis rate, ensuring that there is more energy available for yield formation.
Your advantages and benefits with boncrop flow
|
Benefits |
---|---|
I Focus on increasing stress tolerance through stress priming | Optimally prepares cereals for stress events like drought stress during flowering, etc. |
I Encourages the development of a good root system | Ensures sufficient nutrient and water absorption |
I More vital metabolism in cereal crops and faster detoxification | Healthy stocks with a high degree of resilience |
I Increases chlorophyll formation | Increases photosynthesis rates and therefore available energy for yield formation, etc. |
I Fewer inferior ears | More fully formed ears for high yield stability |
I More even growth | More homogeneous stocks: easier application of fertilisers and plant protection products, more even and efficient use of water and nutrients |
I High stability | Reduction of storage risks and therefore avoidance of crop failure |
I Cost-effective and easy to use | In combination with all standard crop protection treatments, one single treatment, reduced soil impact, money and time saved |